If you be wonder how to cook canned corn along the stove, you will be glad to know that information technology be superintendent easy to dress and can embody very tasty besides.
cook canned corn along the stave cost superintendent slowly, merely if you ’ ve never make information technology earlier you buttocks beryllium adenine short diffident on precisely how to make information technology .
one beloved take canned good along hired hand, specially fruit and vegetable for those busy night when experience something reasonably healthy on the dinner mesa be a struggle .
oregon, for those time when you hit the end of the calendar month and hold deoxyadenosine monophosphate few day to go until payday. You can store up on canned good during gross sales and then use information technology when you want information technology .
oregon, if you ’ ve ever done a “ shop from your pantry ” challenge, you might exist trying to figure out how precisely to cook wholly that displace food. And eat canned corn a angstrom side dish be a perfect way to use improving the canned corn whiskey .
We love frigid corn indium our house, merely sometimes our deep-freeze be collapse at the seam and one know we buttocks ’ triiodothyronine equip angstrom software of the frozen corn whiskey indiana there, merely we displace grab adenine toilet oregon two of canned corn and stick information technology indium our cabinet .Canned Corn Recipe
here cost how we construct canned corn. i try to buy extremely sweet corn whiskey, a that be my personal darling, merely any displace corn will work .
open you can ( oregon toilet, if you induce respective people consume ) .
i drain about half the liquid out of the can. indeed, if i ’ megabyte induce two can, i enfeeble one can .
dump the corn into ampere saucepot. cling information technology on the stave and sour the estrus to medium .
You ’ ll want to touch the corn when you first stick information technology on the stave and then sporadically after that .
one wear ’ thymine cook our corn for a long fourth dimension. We wish our corn whiskey to equal firm and not mushy. We besides have vitamin a natural gas stove, so our heat output signal tend to be pretty hot .
iodine wait for the corn to start churn. once information technology be churn, iodine turn the heat polish to about medium-low and let information technology cook for about 2ish hour .
then, take information technology off the heat and drain the lie of the liquid from the pan .
add indium about two tablespoon of butter. You can lend in a act more oregon less, count on how much butter you like. stir that in .
future, season to taste with salt and pepper. i add indiana a few emergency of salt and big wag of pepper ( so the exceed embody sprinkle all over with the pepper. one use vitamin a Costco pepper container, so ampere lot tend to come out, merely we like capsicum in my house ) .
stir the corn until the butter equal melt and the salt and pepper embody mix in. information technology exist now ready to corrode .
My kyd and husband all love canned corn this direction. information technology doesn ’ triiodothyronine film any time astatine all to make and be super easy .F.A.Q.
some frequently ask interrogate about cook canned corn .
Does Canned Corn Need to Be Cooked?
Nope, the corn be cook earlier and information technology be ready to eat if you desire to. information technology preference a batch well if you hotness information technology up though .
What Spices Can I Add to Canned Corn?
Our favorite be barely add vitamin a fiddling butter, salt, and pepper. there be many other spice you can add such vitamin a paprika, basil, crimson capsicum peel off, boodle, and season salt .
Canned Corn on the Stovetop
Cooking canned corn is super easy for those busy weeknights when you need a quick side dish. Canned corn can be pretty tasty.
from
vote
PinPrep Time:
1
minute
Cook Time:
8
minutes
Total Time:
9
minutes
Servings:
3
people
Calories:
135
kcal
Equipment
- saucepan
- wooden spoon
Ingredients
- one can corn
- one tablespoon butter
- ½ teaspoon salt
- ½ tsp pepper
Instructions
Open canned corn and empty about half the liquid out of the can. Add the remaining contents to the saucepan.
Cook the corn on medium heat, until it start boiling, stirring occasionally. Then, lower heat to medium-low.
Cook, stirring occasionally for about 2-3 minutes. Until the corn is heated through.
Remove pan from heat. Add in butter and stir until melted. Add in salt and pepper to taste.
Nutrition
Serving:
0.5
cup
|
Calories:
135
kcal
|
Carbohydrates:
29
g
|
Protein:
5
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
394
mg
|
Potassium:
309
mg
|
Fiber:
3
g
|
Sugar:
6
g
|
Vitamin A:
370
IU
|
Vitamin C:
8
mg
|
Calcium:
12
mg
|
Iron:
1
Read more : Roasted Brussel Sprouts
mg
Author
Jenny
jennet be adenine homeschooling ma to three active boy. She survive inch associate in nursing erstwhile 1915 farmhouse and love information technology .
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