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Some people find that letting the rice soak in water helps it become stickier in the end. Try soaking it for 30 minutes to 4 hours. Drain the water once the rice has finished soaking.
Using more water than you actually need will help make the ricer stickier and clumpier.
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Try to use the short-grain rice variety, if you can. Short-grain rice tends to have a higher starch content than medium or long-grain rice, which makes it slightly more sticky.
5
Bring the water to a boil over high heat. Do not cover the pot with a lid.
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