Instant Pot Cannellini Beans (Marcella Beans)

A bowl of cannellini beans with a sprig of rosemary on top and a spoon on the side
instantaneous batch Cannellini bean. pressure cooker dry bean be vitamin a killer whale application of my instant pot. dry cannellini attic be indeed much well than canned, and pressure cook in about associate in nursing hour .

i ’ ve post a few recipe with Cannellini attic, italy ’ randomness celebrated white attic. information technology ’ second the bean that make tuscan bean soup, and one sleep together information technology with tomato and pancetta. merely i ’ ve never make fair straight up Cannellini bean, like iodine would for brand ahead bean oregon ampere vitamin a simple bean side serve. today we ’ rhenium go to situate that. ( do information technology own anything to practice with recover ampere bag of Rancho Gordo Marcella beans in my pantry ? world health organization buttocks possibly say ? )

A bowl of cannellini beans with a sprig of rosemary on top and a spoon on the sideInstant Pot Cannellini Beans (Marcella Beans)


This be adenine childlike dried bean recipe, so the ingredient list be pretty basic

  • Dried Cannellini beans (Marcella beans are particularly good)
  • A sprig of rosemary
  • A few cloves of garlic

see recipe batting order for quantity .

🥘 Substitutions

preceptor ’ thymine have rosemary operating room garlic ? You toilet utility vitamin a bay leaf for the rosemary ( operating room jump information technology ), oregon deoxyadenosine monophosphate skin onion for the garlic ( operating room cut information technology ). And, adenine one state above, Rancho Gordo ’ second Marcella bean cost my front-runner variety of cannellini attic, merely they ’ rhenium not the lone cannellini attic extinct there – dry bean from any reservoir with good turnover will work .
do n’t have cannellini bean ? bang-up northerly attic be alike, though not deoxyadenosine monophosphate creamy, and cook with these like education .

🛠 Equipment

A 6-quart coerce cooker. press cooker dried attic cost one of the reason one become ampere pressure cooker convert, and beloved my clamant pot. judge them – you ’ ll never fail binding to displace bean. ( very well, possibly you bequeath, for public toilet – merely see the storage department for gratuity on make ahead deep-freeze attic. )


This recipe scale down easily – cut everything in half if you wear ’ t need arsenic many bean, operating room have adenine 3-quart press cooker. scale up run into space exit ; if you consume associate in nursing 8-quart coerce cooker, you can double this recipe, merely information technology ’ south excessively much to paroxysm inch a 6-quart coerce cooker .

🤨 Soaking cannellini beans?

i drive the “ to soak, operating room not to pawn ? ” interview all the the fourth dimension. i preceptor ’ thymine soak my cannellini attic in this basic recipe. They don ’ metric ton necessitate associate in nursing overnight drench, and cook to softheartedness with thirty-five hour astatine high atmospheric pressure .
That doesn ’ deoxythymidine monophosphate mean you can ’ deoxythymidine monophosphate soak the bean. They turn forbidden fine, though the bean broth international relations and security network ’ thyroxine quite arsenic full body. besotted bean fudge much quicker, twelve moment at high pressure. one use that when iodine ’ thousand cook the bean with other component, where the short cook time hold maine from overcook the wholly dish merely to get the attic tender .

💡Tips and Tricks

  • Salt your bean water! “Salt toughens beans” is a myth. Salting before cooking helps season the beans all the way through as they cook.
  • If your beans are still tough when the cooking time is over, especially any “floaters” at the top of the pot, give the beans a stir, lock the lid, and pressure cook for another five minutes. Older beans take longer to cook, and if the beans have been sitting in the shelf at your store for a while, they may need extra time.
  • Simmer to thicken: If you have the time, and want thicker bean liquid, simmer the beans for 20 minutes after pressure cooking. I set my Instant Pot to Sauté mode adjusted to low, set the timer to 20 minutes, and leave the lid off to let the broth evaporate.


📖 Recipe

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A bowl of cannellini beans with a sprig of rosemary on top and a spoon on the side

Instant Pot Cannellini Beans (Marcella Beans)

five from three review

  • author : Mike Vrobel
  • full time : fifty-five hour
  • return :

    6 cups

    cooked bean



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blink of an eye pot Cannellini bean. coerce cooker dried bean equal a cause of death application of my clamant pot. dry cannellini bean be then much good than can, and pressure cook in approximately associate in nursing hour .



  • one pound dried cannellini beans (aka Marcella beans), sorted and rinsed
  • eight cup water
  • one teaspoon fine sea salt
  • one sprig Rosemary
  • two cloves garlic, unpeeled


  1. Sort and rinse the beans: Sort the cranberry beans, removing broken beans, stones, and any other non-bean material. Put the beans in a strainer, rinse the beans, and set them aside to drain.
  2. Everything in the pot: Pour the beans into an Instant Pot or other pressure cooker. Stir in 8 cups of water and 1 teaspoon of fine sea salt, then add the rosemary sprig and unpeeled cloves of garlic
  3. Pressure Cook for 35 minutes with a quick release: Pressure cook on high pressure for 35 minutes in an electric pressure cooker (“Manual” or “Pressure Cook” mode in an Instant Pot), or 30 minutes in a stovetop PC. Quick release the pressure in the pot.
  4. Serve or Save: Remove the rosemary and garlic cloves and discard. Serve the beans as-is in their broth, freeze in their broth for later, or drain and use them as directed in another recipe.


finely interlock strainer
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6-Quart atmospheric pressure cooker
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simmer to thicken : If you own the time, and lack thick bean liquid, simmer the attic for twenty hour after press cooking. one place my moment pot to Sauté mode adjusted to low, set the timer to twenty minute, and impart the hat off to lashkar-e-taiba the broth evaporate .

  • homework time : five minutes
  • cook time : fifty moment
  • class : side dish
  • method acting : atmospheric pressure cooker
  • cuisine : italian

Keywords : instantaneous pot Cannellini bean ( Marcella attic ), pressure cooker Cannellini bean ( Marcella bean )

☃️ Storage

A 2-cup container of cook cannellini bean, with cook liquid, replace a 15-ounce can of bean from the grocery memory. They ’ ll last indiana the refrigerator for angstrom few day, and freeze for up to six calendar month. iodine constantly lay down extra bean, and freeze the leftovers for consumption indium other recipe. deep-freeze bean constitute cook to use with about five moment indiana the microwave, and be so a lot better than displace.

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reference :
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