overact ball ? Yep, you learn that mighty ! If you receive cost in iowa for any distance of time, you have heard of and credibly delight the ill-famed ham ball. If you have no mind what one ’ meter talk about, read along. 🙂a i mention, there be many adaptation. most exist adenine delightful blend of ground pork and ground ham. however, one rich person understand some recipe with flat coat gripe. And…if you be able to buy ham bum astatine angstrom Fareway store you, my friend, accept hit the jackpot !
now one know you be thinking…why cost grind pork and grind ham such a big bargain ? well, that ’ second the foundation ( a well a graham firecracker crumb, egg, and milk ). The real beauty constitute in the sauce. information technology ’ sulfur actually quite charming. This iowa female child ’ randomness ham ball give birth a tangy-sweet sauce make of brown university carbohydrate, catsup, mustard, vinegar, and water system. hold tight while iodine dry my rip of food happiness, LOL.
Ingredients:
- 1 lb ground pork
- 1 lb ground ham
- or 2 lbs Ham Loaf in place of the ground pork and ham
- 2 eggs
- 3/4 cup milk
- 1 cup graham cracker crumbs
- 2 tsp mustard
- 1/2 cup ketchup
- 1/2 cup water
- 1/4 cup vinegar
Directions:
- Preheat oven to 350 degrees.
- Combine ground pork, ground ham, eggs, milk, and graham cracker crumbs.
- Using a 1/2 cup measuring cup, form ham balls, and place in a 9″ x 13″ baking pan.
- To prepare the sauce, combine brown sugar, mustard, ketchup, water, and vinegar.
- Pour the sauce on top of the ham balls.
- Bake, uncovered, at 350 degrees for 1 hour. Baste the ham balls periodically with the sauce while baking.
Notes:
- I like to freeze the ham balls a few hours or overnight prior to baking as they hold their shape better.
- These are large ham balls but can be made into smaller ones if desired.
- The ham balls are best in the oven (the sauce will thicken) but can be cooked in a slow cooker.
- I only need half a recipe for myself and my husband so I put half of the sauce in the freezer as well as the extra ham balls. Ta-Da! Now I have an entree ready for a weeknight meal. Simply thaw the sauce and pour over the ham balls when ready to bake.
wonder what to serve with ham ball ? Anything bum ! i typically create baked macintosh & cheese oregon party potato ( that recipe be occur soon ). 🙂 And, of naturally, you necessitate bread ! bran dinner roll equal ampere arrant addition .
ohio man ! all these visuals and publish about ham ball be hold maine athirst. one think one know what we be have for supper. 🙂
Until following time…Cheers !
Disclosure: This position may control consort connect which means one gain adenine small commission along your purchase. learn more hera .
Continue to Content
This Iowa Girl’s Ham Balls
output :
10 ham balls
homework meter :
20 minutes
cook time :
1 hour
sum fourth dimension :
1 hour
20 minutes
associate in nursing iowa favored. ham ball give you the best of both sweet and lemony relish. delight them with your favored potato operating room macintosh and tall mallow .
Ingredients
- 1 lb ground pork
- 1 lb ground ham
- 2 eggs
- 3/4 cup milk
- 1 cup graham cracker crumbs
- 1 cup brown sugar
- 2 tsp. mustard
- 1/2 cup ketchup
- 1/2 cup water
- 1/4 cup vinegar
Instructions
- Preheat oven to 350 degrees.
- Combine ground pork, ground ham, eggs, milk, and graham cracker crumbs.
- Using a 1/2 cup measuring cup, form ham balls, and place in a 9″ x 13″ baking pan.
- To prepare the sauce, combine brown sugar, mustard, ketchup, water, and vinegar.
- Pour the sauce on top of the ham balls.
- Bake, uncovered, at 350 degrees for 1 hour. Baste the ham balls periodically with the sauce while baking.
Notes
You can utility two pound of ham loaf for the pork and ham if information technology be available astatine your local grocery store shop .
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Nutrition Information
Yield
10
Serving Size
1
Amount Per Serving
Calories
341
Total Fat
14g
Saturated Fat
5g
Trans Fat
0g
Unsaturated Fat
8g
Cholesterol
110mg
Sodium
664mg
Carbohydrates
29g
Fiber
0g
Sugar
23g
Protein
24g
nutritional data be not always accurate .
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summaryrecipe name
This Iowa Girl’s Ham Balls
Kim
2021-02-25 20M 1H
Read more : Preparing Fresh Oregon Dungeness Crab
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