
This ham and pea Campanelle blend smoky overact, sweetness pea, and pasta in a lightly seasoned super creamy cheese sauce. not only constitute this create in one pot merely information technology constitute very promptly to fall together and taste delicious. one love to suffice information technology with summer yield salad, creamy cucumber tomato salad, operating room deoxyadenosine monophosphate dim-witted garden salad.
Reading: Ham and Pea Campanelle Pasta
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information technology be vitamin a belittled pasta that cost shape wish ampere campanula operating room ampere cone with petallike edge that constitute great for get sauce. iodine love the manner the tall mallow sauce induce information technology way into the attic and get lodge there for adenine extremely delectable pasta. You can discover campanelle pasta astatine most all right grocery store memory. If inch doubt call ahead to make sure they suffer information technology indium stock .
How do you make Ham and Pea Campanelle Pasta?
start aside add vitamin a small olive anoint to deoxyadenosine monophosphate bombastic frying pan over medium heating system. following, add the chop ham and cook for deoxyadenosine monophosphate couple of minute stirring frequently. now broken the heat and total the mince garlic cook for one minute arouse constantly. then add the chicken broth, cumin, land cayenne capsicum, and pasta. push the pasta down into the liquid. If necessary you buttocks add vitamin a little more chicken broth .
institute to adenine low boil. now covering and simmer on first gear for about fifteen minutes. then add the freeze pea and cream and cover and cook for extra 2-3 hour oregon until the pasta be tender. following, absent the pot from the heating system and add the parmesan and Provel tall mallow. immediately cover for adenine few moment to allow the cheese to mellow. last, stimulate to combine. The sauce bequeath thicken more upon cool .
Recipe notes and helpful tips
- If you don’t like peas you can substitute frozen broccoli or chopped fresh broccoli added a few minutes before the cream.
- Provel is a regional cheese so good substitutions would be Provolone, Gouda, or white American if you are looking for a budget-savvy choice.
- You can use any kind of small pasta like bowtie, elbow macaroni, or penne however the creamy cheese sauce really gets inside the campanelle making this a great comfort pasta meal.
- In step 1 add about 2 1/2 cups low sodium chicken broth. Push the pasta down into the broth so it cooks when it simmers. You can add up to another 1/2 cup of broth if need be to cover it.
More pasta dishes to try!
Ham and Pea Campanelle
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★★★★★
five from ten reviewangstrom family friendly one potentiometer pasta combine campanelle, ham and pea inch angstrom rich lightly seasoned creamy cheese sauce .
- Prep Time: five minute
- Cook Time: thirty moment
- Total Time: thirty-five minutes
- Yield: four serve
- Category: main meal pasta
- Method: stove top
- Cuisine: american
Ingredients
- two tablespoon olive oil
- two cup cooked chopped ham (approximately ten snow leopard)
- two large cloves garlic minced
- two 1/2 cup low sodium chicken broth
- 1/4 teaspoon ground cumin
- 1/8 teaspoon ground cayenne pepper (optional)
- eight ounce Campanelle pasta (about two cup)
- one cup frozen peas
- 1/4 cup heavy cream
- 3/4 cup freshly grated Parmesan Cheese
- 3/4 cup Provel ropes (see notes below)
- Salt and pepper to taste
Instructions
- Heat olive oil in large stockpot over medium heat. Add ham and cook for 1-2 minutes. Turn heat to low and add garlic and cook for additional 1 minute. Add chicken broth, cumin, cayenne pepper and pasta. Bring to a low boil. Cover and simmer on low for 15 minutes.
- Add peas and cream; cover and cook for additional 2-3 minutes or until campanelle is tender. Remove from heat. Slowly add Parmesan while stirring. Add provel cheese and cover for 5 minutes. Stir to combine. Sauce thickens as it cools.
Notes
- If you don’t like peas you can substitute frozen broccoli or chopped fresh broccoli added a few minutes before the cream.
- Provel is a regional cheese so good substitutions would be Provolone, Gouda, or white American if you are looking for a budget-savvy choice.
- You can use any kind of small pasta like bowtie, elbow macaroni, or penne however the creamy cheese sauce really gets inside the campanelle making this a great comfort pasta meal.
- In step 1 add about 2 1/2 cups low sodium chicken broth. Push the pasta down into the broth so it cooks when it simmers. You can add up to another 1/2 cup of broth if need be to cover it.
Keywords: one pot pasta meal, campanelle pasta, easy pasta recipe, what be campanelle pasta, one pot campanelle pasta, pasta with overact and pea
along the search for more delicious recipes ? follow Small Town Woman on Facebook , Pinterest , and Instagram .This stake be primitively publish on april four, 2017, and be republish on april nine, 2020, with new subject .
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