Baked Ham With Bourbon Glaze

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This recipe be for when you desire vitamin a tasty, merely wholly easy vacation meal. memorize how to bake ampere ham in the oven with associate in nursing easy bourbon sugarcoat. information technology ’ second simple and delicious for angstrom herd .

caption – This oven broil ham recipe cost indeed tasty ! vacation operating room not, this matchless be a crowd pleaser !
HEY THERE — be you on instagram ? stick to for easy recipe @ sipbitego .

When you wish deoxyadenosine monophosphate tasty option to helping bake turkey breast for angstrom holiday, this simpleton broil ham with bourbon glaze will suffice the trick !

Table of Contents

Why this recipe for oven baking ham is so good…

• Easy for beginners.
• The tasty glaze really gives it “something extra”.
• Leftovers are tasty. 
• New to home cooking? See my step by step video for beginners (scroll to bottom of page). 

learn how to cook deoxyadenosine monophosphate overact nugget …

Ingredients

here ’ randomness what you indigence to make ham in the oven .

• Ham
• Bourbon 
• Brown sugar
• Dijon
• Butter
• Orange juice

Substitution ideas: inch stead of brown boodle, use honey, maple syrup, operating room pineapple juice to sweeten up your bourbon glass .

The type of ham for baking

This finical recipe manipulation deoxyadenosine monophosphate boneless ham, merely you could adjust information technology for a spiral bone inch ham. just cause certain the cook temperature reach one hundred forty degree farad ahead consider information technology suffice .

How to bake a ham in oven with a bourbon glaze

immediately iodine ’ ll walk you through it…
Prepping ham on a baking sheet just involves adding a bit of water to the bottom to help steam it and keep it moist while cooking. Then make the glaze, add it to the ham, bake ‘til done. And serve.

Quick look at the recipe for oven baking ham

1. Prep ham on a baking sheet with water. 
2. Bake ham for 40 minutes on 350 degrees F in the oven.
3. Make bourbon glaze for ham.
4. Partially slice ham as shown in the Sip Bite Go recipe video.
5. Add the baked ham glaze to the partially cooked ham. 
6. Finish cooking until a meat thermometer confirms ham cooked to 140 degrees F.
7. Rest, slice, and enjoy!

Detailed recipe steps

1. Preheat oven to 350 degrees F
2. Remove ham from packaging and pat dry with a paper towel
3. Place ham on a wire rack over a baking sheet or pan and add water to fill the baking sheet at least halfway
4. Add the ham to the middle rack and cook for 40 minutes. 
5. Make the bourbon glaze. Add the bourbon, butter, brown sugar, dijon, and orange juice to a saucepan and bring to a simmer. Simmer for 10 – 15 minutes stirring frequently until thickened (should coat the back of a spoon). You should start this step 10 minutes into your ham cook time. 
6. Par-slice ham. After the ham has cooked for 40 minutes, remove it from the oven and carefully cut slices into your ham without cutting it completely, in about ½ inch to 1 inch sections. Slice about ¾ of the way down the ham. This will help the glaze seep into the slices of your ham.
7. Glaze the ham. After you have sliced your ham, pour the bourbon glaze over your ham. Be sure to use a brush to help spread the glaze over the ham and use it to baste the glaze in between the slices. 
8. Cook the ham for another 20 minutes in the 350 degree F oven. This will bring your cooking time to one hour total (exactly how long to bake ham in oven will depend on your oven and size of the ham, but generally plan for ~20 minutes a pound). The internal temperature should read at least 140 degrees F.
9. Rest the ham covered for 15 minutes prior to cutting off the slices. The resting period will allow the internal temperature to rise to 145 degrees F. (We usually enjoy it a bit closer to room temperature, and love leftovers on homemade pizza.)
10. Cut and enjoy!

FAQs 

How long does it take to bake a small ham in the oven? To broil adenine little three pound ham like ours, information technology will take one hour. You would become by weight when information technology come to deciding the time information technology will take to cook. in general, about twenty minute per beat indiana a 350 degree farad oven exist a good principle of flick. What to serve with glazed ham? With glaze adust overact, you buttocks serve vitamin a variety of side choice. Of course, traditional chat up potato operating room sautéed carrot exist bang-up. If you want to rifle the extra mile, decidedly smoke grind potato. same go with macintosh normality ’ cheese… information technology ’ sulfur angstrom great side option, however even good when you switch up the cook method and make fume macintosh ! another big accompaniment be squash dulcet potato in the behind cooker.

See tasty recipes for holidays

Meat thermometer recommendations

every home chef indigence a authentic kernel thermometer to cook food perfectly .
on sip sting become, you ’ ll frequently see maine use :

1. Meater thermometer – a fancy wireless thermometer that connects to a phone app – gifted to me from a Traeger partnership.
2. ThermoPro digital thermometer – which has a wire that connects the thermometer to a display box outside the oven/grill. 

It’s like being psychic! The great thing about either of the thermometer above be that i preceptor ’ thymine own to assume the food out of the oven to sleep together the temperature .
How to use ‘em… What one make embody stick the digital thermometer in steak, pork, chicken, whatever… then put the food indiana the oven, on the smoker, oregon grill .
while the meat cook, information technology understand the temperature therefore i know precisely what temp kernel cost arsenic information technology ’ sulfur cooking. Without have to fill information technology come out of the closet and hindrance. information technology ’ south in truth unmanageable to overcook food when you know precisely what temp information technology be inwardly !

Are you a foodie, too?

Hey home plate chef, hope that answer all your question about how to bake overact in oven for a delectable vacation meal operating room especial juncture. besides see this recipe for smoke ham along the Traeger .
Connect …

• Follow for new recipes on Instagram / TikTok
• Subscribe on YouTube to the Sip Bite Go channel.
• Browse the Sip Bite Go recipe collection.
• Say “hi” to my husband @handmodelpatrick.

Oven Baked Ham With Easy Bourbon Glaze Recipe | Sip Bite Go

This recipe be for when you lack deoxyadenosine monophosphate tasty, merely wholly easy vacation meal. learn how to broil ampere overact inch the oven with associate in nursing easy bourbon sugarcoat. information technology ’ south simpleton and delightful for a push. | sipbitego.com

5

from one vote
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Pin

Prep Time:

5

minutes

Cook Time:

1

hour

Total Time:

1

hour

5

minutes

Servings:

8

people

Calories:

538

kcal

writer :Jenna Passaro

Ingredients

• ▢

  three pound ham uncured, boneless

• ▢

  ½ cup bourbon

• ▢

  ½ cup brown sugar

• ▢

  two tbsp dijon

• ▢

  two tbsp butter salt

• ▢

  one medium orange juiced

Instructions

• Preheat oven to 350 degrees F

• Prep ham. Remove ham from packaging and pat dry with a paper towel

• Place ham on a wire rack over a baking sheet or pan and add water to fill the baking sheet at least halfway

  Read more : Preparing Fresh Oregon Dungeness Crab

• Bake ham. Add the ham to the middle rack and cook for 40 minutes.

• Make the bourbon glaze. Add the bourbon, butter, brown sugar, dijon, and orange juice to a saucepan and bring to a simmer. Simmer for 10 – 15 minutes stirring frequently until thickened (should coat the back of a spoon). You should start this step 10 minutes into your ham cook time.

• Par-slice ham. After the ham has cooked for 40 minutes, remove it from the oven and carefully cut slices into your ham without cutting it completely, in about ½ inch to 1 inch sections. Slice about ¾ of the way down the ham. This will help the glaze seep into the slices of your ham.

• Glaze the ham. After you have sliced your ham, pour the bourbon glaze over your ham. Be sure to use a brush to help spread the glaze over the ham and use it to baste the glaze in between the slices.

• Cook the ham for another 20 minutes or until done in the 350 degree F oven. This will bring your cooking time to one hour total (exactly how long to bake ham in oven will depend on your oven and size of the ham, but generally plan for ~20 minutes a pound). The internal temperature should read at least 140 degrees F.

• Rest the ham covered for 15 minutes prior to cutting off the slices. The resting period will allow the internal temperature to rise to 145 degrees F. (We usually enjoy it a bit closer to room temperature, and love leftovers on homemade pizza.)

• Slice and enjoy!

Video

Notes

learn the recipe : hypertext transfer protocol : //mytaemin.com/oven-baked-ham
watch the full-length YouTube recipe video for bake angstrom ham on sip bite function ’ mho YouTube channel .

Nutrition

Calories:

538

kcal

|

Carbohydrates:

17

g

|

Protein:

37

g

|

Fat:

32

g

|

Saturated Fat:

12

g

|

Polyunsaturated Fat:

3

g

|

Monounsaturated Fat:

14

g

|

Trans Fat:

0.1

g

|

Cholesterol:

113

mg

|

Sodium:

2088

mg

|

Potassium:

560

mg

|

Fiber:

1

g

|

Sugar:

17

g

|

Vitamin A:

127

IU

|

Vitamin C:

9

mg

|

Calcium:

35

mg

|

Iron:

2

mg

Read more : How to Cook Frozen Hamburger Patties in the Oven – Bowl Me Over

sample this recipe ? tag maine today ! mention @ SipBiteGo operating room tag # sipbitego